Lima Beans

serves 8-16

• 1 lb. lima beans soaked overnight and cooked until tender
• 3/4 cup brown sugar
• 2 Tbs. flour
• 1 Tbs. mustard powder
• 1 Tbs. molasses
• 1 Tbs. salt
• 1 cup sour cream

Combine seasonings with beans in casserole and bake at 350 for 1 hour.