Betsy
Serves 8-10
1 yellow cake mix
2 3.4 ounce packages instant chocolate pudding
1/2 cup sugar
1 cup vegetable oil
4 eggs
3/4 cup water
1/4 cup vodka
1/4 cup kahlua
Glaze:
1/2 cup powdered sugar
1/4 cup kahlua
1. Grease 12-cup bundt pan heavily with butter
Heat oven to 325.
2. Mix cake mix, dry pudding mix, sugar, oil, eggs, water, vodka, and 1/2 cup kahlua in mixer according to directions on cake mix. Pour into bundt pan and bake 60-70 minutes until toothpick comes out clean when poked in thickest part of the cake.
3. Cool ten minutes and remove cake from pan; set on serving plate or rack.
4. Poke many holes throughout cake with long skewer.
5. Stir together the glaze ingredients and slowly pour over cake. Sprinkle additional powdered sugar over top for garnish.